*Beginner brewing classes offered
*Educational topics presented at monthly club meetings.
*Off-flavor kits presented under the instruction of BJCP judges.
*Learn to identify major flavor faults in beer by tasting spiked samples
Monthly or bi-monthly classes covering:
-History of classic and modern styles
-Brewing techniques and ingredients
-Sample professional and homebrewed examples.
We also have Quarterly homebrew competitions with a traveling trophy. The 2019 competition dates are:
-Feb. 19 Munich Helles
-May. 21 NEIPA (New England IPA)
-Aug. 20 Berliner Weisse
-Nov. 19 Belgian Dubbel